Cook's Country - Season 6 Episode 6
Test cook Julia Collin Davison uncovers the secrets to making the best Barbecued Pulled Chicken. Then, equipment expert Adam Ried reveals his top picks for electric charcoal starters. Next, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of ice cream cones. And finally, test cook Bridget Lancaster shows Chris how to make the ultimate South Dakota Corncob-Smoked Ribs. Recipes: Barbecued Pulled Chicken, South Dakota Corncob-Smoked Ribs Equipment Reviews: Electric Charcoal Starters Taste Tests: Ice Cream Cones
First Air Date : 2008-09-06
Last Air date : 2025-04-05
Runtime : 57 minutes
Genre :
Cast : Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop
Crew :
Quality : 
Subtitles :
- Season 6 : Episode 12013-09-07
- Season 6 : Episode 22013-09-14
- Season 6 : Episode 32013-09-21
- Season 6 : Episode 42013-09-28
- Season 6 : Episode 52013-10-05
- Season 6 : Episode 62013-10-12
- Season 6 : Episode 72013-10-19
- Season 6 : Episode 82013-10-26
- Season 6 : Episode 92013-11-02
- Season 6 : Episode 102013-11-09
- Season 6 : Episode 112013-09-28
- Season 6 : Episode 122013-11-16
- Season 6 : Episode 132013-11-23
